🍴 Christmas Recipe Idea: Festive Pasta Salad Need a quick and crowd-pleasing recipe for your Christmas table? Try our Festive Pasta Salad ! It’s easy to make and packed with fresh, seasonal ingredients. Here’s a simple recipe: Ingredients : 500g of your favourite pasta (we recommend our fresh Fusilli or Macaroni) Cherry tomatoes, halved Cucumbers, diced Red onion, finely chopped Fresh herbs (parsley, basil) A handful of roasted nuts (pine nuts or walnuts) A drizzle of olive oil and balsamic vinegar Salt and pepper to taste Instructions : Cook the pasta according to package instructions, then cool under running water. In a large bowl, combine the pasta with the tomatoes, cucumbers, red onion, and herbs. Toss with olive oil, balsamic vinegar, salt, and pepper. Top with roasted nuts and serve chilled. Alternately here a creamy dressing : For the Creamy Dressing: ½ cup mayonnaise ¼ cup Greek yogurt 1 tbsp Dijon mustard 1 tbsp honey 1 tbsp lemon juice Salt and pepper to taste Perfect for your Christmas picnic or as a side dish to your festive mains.

From Toowoomba to the World & Back to Us! Here’s How It’s Done:

Easter is another opportunity to indulge in a seafood feast, and what better way to celebrate than with a tantalising Prawn & Chorizo Pasta? This recipe is not only bursting with flavour but also quick & super easy to prepare, leaving you with more time to cherish the joys of the season.

It was never that easy, to cook like a Pro

Mastering the art of cooking fresh pasta is just a touch more attentive than its dry counterpart. Follow these steps to perfection with a 500g pack: