THE LEGACY

OF FRITZ

FOURTH GENERATION OF HOSPITALITY

Meet Bernhard Friedrich Kohlhuber, the visionary behind Fritz Pasta. With roots in fourth-generation Austrian hospitality, his culinary journey spans continents. From iconic venues to winning Caterer of the Year awards, Bernhard's passion for nourishing cuisine is woven into every Fritz creation. Experience his culinary legacy, where the richness of tradition meets the innovation of modern gastronomy, creating a symphony of taste that reflects his heritage and commitment to quality.